Olive Garden’s Culinary Institute of Tuscany, located in the heart of Tuscany, Italy in a restored 11th century village, is where Olive Garden’s chefs learn the secrets of great Italian cooking - like how to combine fresh ingredients - to create authentic Italian dishes that you’ll enjoy sharing with your family and friends.

Every Italian kitchen contains a few essential ingredients used to prepare fresh, simple delicious dishes. These ingredients are what we use to deliver our great tasting soups and sauces, which are prepared fresh each day. Use the links to learn more about these ingredients and Olive Garden's devotion to quality.

Olive Oil - Pasta - Cheese - Bread - Wine